Organic Spicy Hummus with Peppers, 280g, Green food

Hummus paste is popular in various local forms throughout the Middle East. Some regions add yogurt, nuts, and parsley. It is often garnished with mushrooms, pine nuts, tomatoes, cucumbers, thinly sliced onions, or whole chickpeas and drizzled with olive oil before serving. Traditionally, it is consumed with flatbread, but for some time now, it has been used with corn chips in countries outside the Middle East.

With the popularization of healthy eating, veganism, and vegetarianism, hummus is gaining more and more ground because its original recipe contains no animal products.

Ingredients: chickpeas*, peppers*, sunflower oil*, garlic*, chili* 1%, sesame*, salt, citric acid.

*product of organic farming

Storage: Cool and dry place. After opening, store in the refrigerator.

Nutritional value per 100g:

Origin: Macedonia