Baked Oatmeal with Chocolate and Banana

Looking for a quick, easy, and delicious breakfast idea that will fuel you for the whole day? Try culinary blogger Ilona Zdravkova's baked oatmeal with chocolate and banana!

2 min
Закуси печена овесена каша с шоколад и банан

Looking for an idea for a quick, easy, and delicious breakfast to energize you for the whole day? Prepare the baked oatmeal with chocolate and banana from culinary blogger Ilona Zdravkova! It is extremely rich in fiber, entirely vegan, and completely gluten-free (here we note that even the baking powder is gluten-free).

You can find the recipe in 3 simple steps just below. The preparation time for one serving of baked oatmeal with chocolate and banana is about 15-20 minutes.
 

Ingredients for 1 serving:

  • 50 g Bett'r Organic Fine Gluten-Free Rolled Oats
  • 70 ml The Bridge Organic Almond Drink
  • 50 g banana (set aside a few slices for decoration)
  • 10 g Smart Organic Organic Maple Syrup
  • 20 g Bett'r Organic Almond Butter
  • 10 g Dragon Superfoods chocolate chips for the oatmeal itself + a few more chips for decoration
  • 1/4 tsp Arche Organic Baking Powder

Method of preparation:

Mix all ingredients in a suitably sized bowl and stir well. For a finer consistency, you can blend the oats into flour.

Pour the prepared mixture into an ovenproof dish and decorate with banana slices and Dragon Superfoods chocolate chips on top. Bake in a preheated oven at 180°C for about 10-12 minutes. After removing the oatmeal, let it cool for a bit, then you can comfortably enjoy the delicious and healthy breakfast.

  If you happen to be worried that the chocolate chips make the recipe less healthy, we will immediately reassure you. Dragon Superfoods chocolate chips are made from high-quality cocoa and are sweetened only with erythritol, which is a natural product and natural sweetener. They are 100% organic and contain no added sugar or animal products. Due to their delicate sweetness and intense cocoa flavor, chocolate chips are the perfect addition not only to our baked oatmeal, but also generally to any sweet dish, drink or dessert.

:)

Did you like this recipe? You can find more similar ones in the Breakfast Recipes section of our blog. Thank you for cooking with Zelen!

 

Here's how the culinary blogger introduces herself:


Hello! My name is Ilona, I'm 19 years old, and I adore peanut butter!
In 2021, I launched my own culinary Instagram account, where I share easy and healthy recipes that I create myself with my followers, and the secret ingredient is a pinch of love.

I have always wanted to create my own book because cooking is my greatest passion. I decided to gather my favorite recipes in one place and I hope to inspire you and show you that healthy eating is not difficult and can be incredibly delicious and diverse.

If you want to purchase Ilona Zdravkova's new recipe book "With a Pinch of Love," you can contact her on Instagram.